by main | Feb 6, 2020 | Hospitality & Catering
Food safety awareness Course Description: This Food Safety course has been designed to educate those who don’t work directly with preparing or handling food but work in an environment where food is handled elsewhere or who only work with low-risk foods. The course...
by main | Feb 6, 2020 | Hospitality & Catering
Equality and diversity Course Description: This course provides learners with an understanding of equality and diversity. Implementing the principles of equality and anti-discriminatory practices not only ensures that people are treated as equals, it also reduces the...
by main | Feb 6, 2020 | Hospitality & Catering
Allergen Awareness Course Description: This allergen awareness course is essential for anyone dealing with customer queries, food production, food handling and /or cleaning food premises. It provides delegates with an understanding of allergens and the risks...
